Rookie Davies

Catering, Catering for those with allergies


WIBN Groups


I am an ex senior project manager who has changed career by setting up and running Wombie's Kitchen, a catering company that is passionate about inclusive food for people living with allergies or those who have made food lifestyle choices. We take on the effort of catering for any occasion: garden parties, christening breakfasts, dinner parties, funerals, fill your freezer, celebration events, birthdays & party gifts.

Wombie's Kitchen came to life following an opportunity I was given by my previous employer to take voluntary redundancy. I took a year out to become a student again studying Stadium Events Management and Culinary Skills. A chance email exchange led me to my first event and I haven't looked back.

My interest in making food for those with allergies stems from having a child with a severe dairy allergy. When he was born and a young child the Free From ranges in the supermarkets were not as full as they are now. He was so sensitive to milk, kissing him after drinking tea would bring out a reaction, that we started banning dairy in the house (until he'd at least gone to bed!). I therefore had to adapt every day recipes to ensure that we all had great food to eat. I now believe I can make most food dairy free and much of it is gluten free, nut free and vegan / vegetarian and I want to share this with others.

Eating out as a Free From person is hard, the choices are limited if places agree to serve you at all. I want to ensure that any guest attending an event I am catering at has something equally good to eat as their 'normal' co-event goers.

Please contact me on [email protected] to start a discussion about your next event.

Take a look at to look at the extensive menu suggestions. If you have a specific request we will try and accommodate.

For the many photos of food that I post, take a look at my Instagram and Facebook pages - @wombieskitchen.